First introduced to Britain in the 17th century by Sicilian monk, Franciscus Cupani, 'Matucana' has slightly smaller blooms but with the same captivating Sweet Pea fragrance characteristic in today's modern varieties. 'Matucana' blooms on very bushy plants, which are ideal for scrambling over obelisks in borders or large containers.Sow sweet pea seeds indoors in October for transplanting outdoors in spring, or direct sow outdoors from March to April. In autumn, sow 3 seeds per 7.5cm (3") pot at a depth of 1cm (1/2") in free-draining, seed sowing compost. Place in a propagator or seal container inside a plastic bag at a temperature of 20-25C (68-77F) until germination which takes 10-21 days. Once germinated, grow sweet peas on in cooler conditions, before transferring to a cold frame for overwintering. Spring sowings can be made outdoors directly into drills at a depth of 2.5cm (1"), and a distance of 7.5cm (3") apart. Pinch out the growing points of each stem once the second pair of leaves has opened to encourage bushier growth. In spring, plant out sweet peas at a distance of 23cm (9") apart in any well drained garden soil in full sun. Train the stems onto a suitable support such as trellis or a free-standing climbing frame. Try using our sweet pea support rings to tie the stems to their growing supports while they become established.Product specifications:Position: Full SunHeight: Up to 180cm when fully establishedSpread: Up to 30cm when fully establishedSupplied as 1x packet Sweet Pea 'Matucana' (approx. 20 seeds)Flowering period: June to AugustImages shown are for guidance only of the expected results from plants upon maturity. Different growing conditions might vary results. Image may be included for illustration of supply but can vary due to seasonality changes (e.g. deciduous plants lose leaves in colder months).