Early Transparent belongs to a subset of Reine Claude plums, specifically known as "diaphanous" or transparent (Reine Claude Diaphane). Its delicate skin allows the fruit's flesh and stone to be visible when held up to the light. Choosing Early Transparent is a practical option for those seeking a less demanding alternative to the finicky Old Green Gage. While its yield is substantial by gage standards (though still modest compared to many plums), it proves to be reliably productive. The variety boasts the rich, sweet gage-like flavor and aroma characteristic of genuine gages. Additionally, it excels as a culinary option, yielding a well-flavored, straw-colored jam.