The fruits are very similar to blueberries in taste and looks, and can be eaten raw or used in jams and jellies. Like blueberries they are high in antioxidants and vitamin C and make an interesting addition to your fruit collection. Growing Details Common Name: Blue Honeysuckle Genus: Lonicera Species: caerulea Cultivar: kamchatika Skill Level: Beginner Exposure: Full sun Hardiness: Hardy Soil type: Well-drained/light, Clay/heavy, Acidic, Chalky/alkaline Height: 1.2m Spread: 1.2m Description They are native to Siberia, northern China and northern Japan where they were widely harvested. Ideally honeyberries should be planted in pairs or groups, as this will increase the rate of pollination and fruit production.