This versatile Dutch Oven is a favourite among camping enthusiasts. Its three short legs provide stability on uneven surfaces, making it perfect for campfire cooking. The flat lid with raised edges doubles as a grill pan, allowing you to cook bacon or other food over an open flame. The deep bottom makes it suitable for pot dishes and stirring ingredients. Thanks to the gauge wire handle hooked to the pot, you can suspend the oven over a camp fire for boiling soup or stews.